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YELLOWFIN TUNA BELLY IN OLIVE OIL - VENTRESCA
$14.90 SGD
Product Description
Yellowfin tuna belly (Thunnus albacares), carefully selected and preserved in olive oil. One of Herpac's most beloved products — and once you try it, you'll understand why. Rich in natural fats, it delivers a delicate, full-bodied flavour and a uniquely tender texture that is impossible to resist. A highly prized cut, traditionally enjoyed as a premium tapa across Spain.
Ingredients
Tuna belly (Thunnus albacares), olive oil, salt.
Recommended Use
Serve straight from the tin as a tapa, over a fresh salad, or with toasted bread and a drizzle of olive oil.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 5 days.
Net Weight
120gr